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Live is so proud to present an array of organic plant base dishes to exhilarate your energies and stimulate your body, mind and soul! Live’s
cuisine is influenced by the flavours and styles of many cultures. At least 95% of our menu is organic. We are committed to the essential
stewardship of our Earth and land through sustainable organic food production and support for local farmers.
We believe that the only way food should be processed is by the human body. We believe that flavour comes first and that vegan foods are
just another palette with which to create a gourmet dining experience. In addition, we use no preservatives, no dairy, no eggs, and no
animal products whatsoever. |
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| You don’t have to be vegan or raw to dine here-open mindedness, a sense of adventure and love for oneself are all you need. Sit back,
relax, have fun, and enjoy being nourished. We welcome you. Happy inside! Happy outside! |
Raw Options
Raw special: please inquire
 Beginnings
Tahini creamed roasted squash and barley risotto (cooked) nf option
served with crispy sage and drizzled with toasted hazelnut oil. |
$11.00 |
Anti-Pasto Platter
(raw) nf/gf
House marinated ‘roasted’ red peppers, zucchini, mushrooms,
eggplant, and olives served with a cashew ‘feta cheese’ on
a bed of baby greens and sprouted sunower seed herbed ‘bread sticks’.
The perfect dish to share. |
$14.00 |
Nachos Fiesta (raw) nf option/gf
Our famous corn ‘chips’ served with fresh salsa, guacamole, and cashew sour cream.
Add ground walnut ‘meat’ for $3.00 |
$9.00
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Baked Sweet Potato Fries (cooked) nf option / gf
Guilt free cinnamon and fennel sweet potato wedges served
with a garlic sundried tomato hemp ‘mayo’. |
$7.00
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Pecan ‘Tempura’ Sushi (raw) gf
Scrumptious pecan and sunower pate rolled in Nori with carrots
and sweet potato ‘tempura’. Crunchy and yummy! |
$11.00
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Hemp Bruschetta (raw) gf
Freshly diced vine-ripened tomatoes tossed with garlic, onion,
hemp seeds, and fresh herbs and served over a sundried tomato
almond ‘baguette’ and topped with an almond ‘parmesan cheese’. |
$7.00
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'Poutine' (raw) nf option / gf
Jicama make up the ‘fries’ of this mouth watering dish.
Topped with cashew herbed ‘cheese’ and Miso gravy. |
$8.00
|
 Mains
Wild mushroom and Walnut Stroganoff gf
A creamy cashew and wild mushroom strogano served with ‘braised’
aromatic dandelion and spinach greens with hemp and ‘roasted’ harvest vegetables. |
$18.00 |
The Za gf
A personal buckwheat veggie pizza crust topped with a macadamia ‘mozzarella cheese’, red pepper
marinara, kalamata olives, and marinated baby greens. |
$14.00 |
Smoked Reuben Sandwich gf
Two slices of our sesame kale bread smothered with a sundried tomato hemp ‘mayo, lettuce, smoked
walnut veggie patty, avocado and served with crispy root vegetable chips and a dill pickle. |
$14.00 |
Raw Special
Chef’s daily raw inspiration. |
Prices vary |
Raw Combo
A sample platter including a little taste of the raw mains: Wild mushroom and walnut stroganoff, The Za,
The Smoked Reuben Sandwich, and the raw special of the day. A great plate to share as an appetizer
or ideal for one person. Served with a mixed eld green salad with dressing of your choice. |
$20.00 |
 Fresh Salads
Rainbow Kale and Walnut nf option/gf
This hearty salad lled with kale, beets, carrots,
mixed seeds, raisins, walnuts, sundried tomatoes,
and tossed in a creamy dill tahini dressing.
|
$9.00/
$12.00 meal |
The Big Bowl gf
This hearty, high protein salad mixed with field
greens and kale and topped with carrots, beets,
tomatoes, cucumbers, mixed seeds, black beans,
avocado, and sunflower seed sprouts with your
choice of dressing. For the raw option substitute
black beans for sunflower seed pate. |
$8.00/ $10.00 meal |
Thai Vibe gf
Get revved with this super food Kelp noodle salad
tossed in a Thai almond lime sauce infused with
Maca, mixed with red peppers, red onions,
enoki mushrooms, and cilantro. |
$13.00 |
The 'Green Giant' (cooked) nf / gf
Lightly steamed seasonal greens topped with
hemp oil, dulse, sprouted mung beans,
sunflower seed sprouts, and lemon wedge. |
$9.00 |
 Salad Dressings 
| All our dressings are nut free and gluten free |
House:
Cold pressed olive oil, apple cider vinegar,
tahini, garlic, wheat free tamari |
Ceasar:
Cold pressed olive oil, lemon, miso, dates,
and garlic |
Creamy Ginger:
Cold pressed olive oil, miso, dates,
and garlic |
| Hemp Oil with Lemon Wedge |
Balsamic:
Cold pressed olive oil, apple cider
vinegar, wheat free tamari, miso, fresh herbs |
Agave Mustard:
Mustard, cumin, miso, agave,
apple cider vinegar: no oil. |
Dilly Tahini:
Cold pressed olive oil, tahini, apple
cider vinegar, dill, garlic, wheat free tamari |
| Get your 8oz bottle of dressing $6.50 |
Please inquire about our daily specials
nf – nut free! gf – gluten free!
17% gratuity on tables of more than 6
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Cooked Options
Daily soup: please inquire
Comfort Dish: please inquire
 Main Dishes
The Rejuvenation Bowl nf option / gf
Rejuvenate your body,mind, and soul with this simple, yet hearty bowl. Choose your choice of steamed brown
rice or quinoa topped with burdock root and steamed seasonal veggies. Topped with your choice of grilled
tofu or tempeh and choice of creamy tahini or almond chili sauce. Served with brown rice miso soup. |
$13.00 |
Serenity nf
This dish was created by the staff of Live, a little bit of this and a little bit of that.
Served with side salad and your choice of brown rice or quinoa and choice of
creamy tahini or almond chili sauce, topped with any of the following four toppings.
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$15.00 |
Baked Tempeh ‘Crab nf / gf
Unbelievably delicious, not to mention healthy, hearty ‘crab cakes’; you will not believe they are not real.
Served over sautéed veggies, seasoned brown rice, sweet potato puree, and drizzled with a chipotle aioli.
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$14.00 |
Pasta of the day gf
Chef's daily inspiration
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$13.00 |
Miso Glazed Tofu Steaks nf
These caramelized miso glazed ‘steaks’ are the chef’s speciality served
over a brown rice sushi cake paired with braised baby greens in a soy ginger fusion.
|
$15.00 |
 Bowls 
Each of these bowls is designed to inspire a healthier you. When you are happy inside you’re happy outside!
Add side salad for $1.50
The Trainers Bowl nf/gf
This protein packed bowl is lled with grilled tofu, grilled temper, choice of black bean hummus or
raw hummus, steamed vegetables, alfalfa sprouts and sprouted seeds. Topped with a tahini dill dressing.
Sure to satisfy the true athlete in you. |
with
rice $13.00
with
quinoa $14.00 |
The Fiesta Bowl nf option / gf
Bring some culture into this bowl with a black bean hummus, fresh salsa,
walnut taco ‘meat’, and topped with cashew ‘sour cream’. Olé! |
with
rice $13.00
with
quinoa $14.00 |
The Pure Macro Bowl nf / gf
Get nurtured with this healing bowl of steamed vegetables, grilled tofu,
wakame, dulse, and sauerkraut topped with a Dashi sauce. |
with
rice $13.50
with
quinoa $14.50 |
The Liver lover Bowl nf / gf
Who said cleansing does not have to taste so good? This nourishing bowl of marinated raw dandelion and spinach,
burdock root, avocado, black beans, red onions, and topped with hemp oil and a lemon wedge. |
with
rice $13.50
with
quinoa $14.50 |
 Sandwiches, Wraps and Burgers 
add a side salad for $3.00
Sunshine Wrap (raw) nf / gf
This garden-fresh wrap is made from sprouted flax seeds and veggies, then filled with a sunflower seed hummus,
cucumbers, kale, tomatoes, red onions, avocado, sprouts, and drizzled with balsamic vinaigrette. |
$9.75 |
Black Bean Burrito (cooked) nf / gf
A brown rice wrap smothered with a savoury black bean hummus, guacamole, kale, red onions
and brown rice, and then grilled to perfection. Served with a side of fresh salsa. Add cashew sour cream for $1.50 |
$11.00 |
The Manwich (cooked) nf option / gf
This Reuben inuenced sandwich topped with marinated tofu steaks, avocado, probiotic sauerkraut and
our special Reuben sauce is served on a sprouted Ezekiel bun. Even he will eat it! |
$11.00 |
Burger with the Works (raw) gf
A walnut sunower seed patty topped with sundried tomato catsup, maca yellow mustard, tomatoes,
red onions, and pickles and served between two kale leaves. |
$12.25 |
The Veggie ‘Pounder’ (cooked) nf
This hearty burger made from black beans, barley, brown rice and mixed veggies is topped with
works: guacamole, BBQ sauce, lettuce, tomatoes, red onions, and served on a sprouted Ezekiel bun. |
$12.00 |
Soft Shell Tacos (raw) nf option / gf
Corn ‘tortillas’ lled with a ground walnut taco lling, fresh salsa, and guacamole. Add cashew sour cream for $1.50 |
$12.75 |
 Additional 
| Steamed Brown Rice |
$3.00 |
| Side of guacamole |
$3.50 |
| Sprouted or cooked beans |
$3.50 |
| Sprouted millet mana bread |
$1.25 |
| Grilled tofu or tempeh |
$3.00 |
| Salad dressing or sauce |
$0.50 |
| Avocado slices |
$2.00 |
| Raw flat breads |
$3.00 |
| Miso soup |
$3.50 |
| House-made kimchee |
$3.00 |
| Cashew feta “cheese” |
$3.00 |
 Sinless-Dessert 
All our dessert creations are hand-crafted without any flours or refined sugars. These low-glycemic treats will never make
you feel guilty about eating dessert again!
Please look in front display fridge for
daily selection and tell your server.
Please inquire about our daily specials
nf – nut free! gf – gluten free!
17% gratuity on tables of more than 6
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